A vanilla marshmallow sandwiched with chocolate between two scratch-made gingerbread cookies.
Gingerbread Cookie Ingredients: butter, sugar, light brown sugar, egg, molasses, flour, ginger, cinnamon, baking soda, salt
Vanilla Marshmallow Ingredients:
Pure cane sugar, light corn syrup, gelatin, pure vanilla extract
Dark Chocolate: Sugar, palm and palm kernel oil, nonfat dry milk, cocoa processed with alkali, cocoa, sorbitan tristearate, soy lecithin, salt.
*Made in an open kitchen with gluten, soy, and nut products*